Naga Thai is a bright new addition to Eagle Street Pier, that pays homage to both Bangkok and the northern villages of Thailand with a balanced mash-up of freshness, spice, heat and herbs all with a focus on quality Australian produce and local seafood. The wide-ranging drinks list includes fresh and fruity stick drinks, a concise and accessible wine list and house specials like lychee wine, Naga Laga and the signature Nagaroni, all set to a playlist of non-stop 60s and 70s tunes. Naga Thai is open for lunch between Tuesday and Thursday from 12noon - 3pm and dinner 5:30pm - 10pm and all day Friday to Sunday from 12noon.
This weekend, round up your friends and settle in for a cruisy, boozy lunch at Naga Thai’s Snook Sundays!
With the Naga No.2 banquet menu available for the special price of $49 between 12pm and 5pm, and the bar serving up their their famous cocktails all arvo, we think there’s no better place to end the weekend than at Naga Thai!