Open until 10:00 PM

Northern Eagle Street entrance | Phone: 0732360187

COPPA's seasonal food menu combines the rich tradition of coastal Italian cuisine with bountiful Australian ingredients. Coppa restaurateur, Tom Sanceau is one half of The Happy Fat Group who serve up a wealth of experience as he has cemented his reputation in Australia, Los Angeles and London with a range of diverse, award-winning venues ranging from small bars, to restaurants and pubs.

Opening Hours

Monday Closed
Tuesday 11:30 AM - 9:00 PM
Wednesday 11:30 AM - 9:00 PM
Thursday 11:30 AM - 9:00 PM
Friday 11:30 AM - 10:00 PM
Saturday 11:30 AM - 10:00 PM
Sunday Closed

Store Details

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